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Wheatpaste

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Wheatpaste is a cheap and non-chemical based glue used in pasting up posters, or in papier mache, for model making.

Contents

[edit] Wheatpaste Recipe

You need:

[edit] Method

  • take 3 tablespoons of flour in a bowl;
  • add cold water and stir, until it's a runny mix;
  • put one cup of water in your pot, heat it until it's almost boiling.;
  • put the cold wheat-water-mix in it slowly while stirring constantly with the beater/fork (leave the pot on the hot plate while doing this);
  • bring to boil (just for a minute or so) ;
  • keep stirring!!

if you want, you can add a tablespoon of (white) sugar while it's still hot, for extra strength.

[edit] Marte's Method

You need:

  • hot plate (stove top) and a double boiler
  • stick mixer (an electric hand-held blender thingy)
  • wheat flour (plain white)
  • water
  • spatula
  • a hermetically sealed container (a plastic container will resist the shocks of being transported and bumped down onto concrete and macadam footpaths)

[edit] Method

  • combine flour and cold water (1 part flour to six parts water by volume) in the top of the double boiler off the stove;
  • beat the mix until it is smooth and completely lump free;
  • partly fill the bottom of the double boiler with hot water;
  • put the top of the double boiler on the bottom and place on the stove and turn the heat on;
  • mix the wheat paste mix frequently with the stick mixer;
  • the wheat paste mix will slowly come up to a simmer and clarify;
  • keep beating the mix as it will tend to cook from the bottom and thicken unevenly and form lumps otherwise;
  • when fully cooked, take the top of the double boiler from the bottom off the stove and beat occasionally as it cools (otherwise you will get a skin forming on the top);
  • you will find that the consistency of the paste thickens somewhat as it cools down;
  • use the spatula and pour the mixture in a hermetically sealed container and store it in the refrigerator;
  • the wheat paste can stay useable for up to a year if stored in the refigerator.
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